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–+ servings
Delicious almond flour brownies on a plate with chocolate drizzle
Serine Milo

Almond Flour Brownies

These almond flour brownies are rich, fudgy, and gluten-free, offering a delightful nutty flavor with velvety chocolate.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 16 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 cup almond flour finely ground for best results
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup sweetener of choice coconut sugar or brown sugar for a deeper flavor
  • 1/4 cup maple syrup or honey
  • 1/2 cup melted coconut oil or unsalted butter if preferred
  • 2 large eggs room temperature
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1/2 cup chocolate chips dark or semi-sweet
Optional Add-ins
  • Walnuts or pecans for crunch
  • A pinch of espresso powder to enhance the chocolate flavor
  • Coconut flour for a lighter texture (use sparingly)

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and grease an 8x8 baking pan or line it with parchment paper.
  2. In a mixing bowl, whisk together the almond flour, cocoa powder, sweetener, and salt until blended.
  3. In another bowl, mix the melted coconut oil, eggs, maple syrup, and vanilla extract until well combined.
  4. Pour the wet mixture into the dry mixture and stir gently until a thick batter forms. Fold in chocolate chips.
Baking
  1. Pour the batter into the prepared pan and spread it evenly.
  2. Bake for 25-30 minutes until the top looks set and a toothpick comes out with moist crumbs.
  3. Let the brownies cool in the pan a bit before transferring to a wire rack.
  4. Once cooled, slice into squares.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 15gProtein: 3gFat: 9gSaturated Fat: 5gSodium: 50mgFiber: 2gSugar: 6g

Notes

These brownies can be served warm with vanilla ice cream, dusted with powdered sugar, or personalized with add-ins like peanut butter. Leftovers can be crumbled into yogurt or smoothies.

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