Ingredients
Method
Preparation
- Rinse the blueberries thoroughly, then mash them gently in a bowl to release their juices.
- In a pitcher, combine the mashed blueberries, freshly squeezed lemon juice, and simple syrup. Stir until well combined.
- Slowly pour in the sparkling water, being careful not to lose too much fizz, and gently stir to combine.
- Fill glasses with ice cubes and ladle the blueberry lemon fizz into each. Garnish with whole blueberries and a slice of lemon. Optionally, add fresh mint leaves.
Nutrition
Notes
Feel free to tweak the recipe to match your taste preferences! Use a sugar substitute for lower-sugar options or replace the sparkling water with flavored beverages for added dimension. This drink can also be served as a cocktail by adding vodka.
