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–+ servings
A cup of whipped Dalgona Coffee topped with cocoa powder and served on a wooden table.
Serine Milo

Dalgona Coffee

A creamy, frothy coffee delight that combines instant coffee, sugar, and milk for a perfect morning treat.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Beverage, Breakfast
Cuisine: International
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Coffee Mixture
  • 2 tablespoons instant coffee any variety, preferably a rich roast
  • 2 tablespoons granulated sugar can use a sugar substitute for a healthier version
  • 2 tablespoons hot water not boiling, just hot enough to dissolve the coffee
Milk Base
  • 1 cup milk can be dairy or plant-based (almond, oat, or coconut)
  • ice cubes optional, for an iced version

Method
 

Preparation
  1. Combine the instant coffee, sugar, and hot water in a mixing bowl.
  2. Beat the mixture on high speed for about 3-5 minutes until fluffy and light caramel in color.
  3. Fill a glass with milk and add ice cubes if desired.
  4. Spoon the whipped coffee mixture over the milk and stir gently before serving.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 24gProtein: 5gFat: 3gSaturated Fat: 2gSodium: 100mgSugar: 24g

Notes

Personalize your Dalgona Coffee with flavored syrups or spices like cinnamon. Use heavy cream for a creamier texture or skip dairy by choosing a non-dairy milk.

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