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–+ servings
Delicious homemade fry sauce served with crispy fries
Serine Milo

Fry Sauce

A creamy, tangy dip that enhances the taste of fries, burgers, and more; perfect for any casual meal or gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer, Dip
Cuisine: American
Calories: 80
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1/2 cup mayonnaise for creaminess
  • 1/4 cup ketchup the classic base
  • 1 tablespoon apple cider vinegar for a tangy kick
  • 1 tablespoon sweet pickle relish optional, for sweetness
  • 1 teaspoon garlic powder for depth
  • 1 teaspoon onion powder for a savory touch
  • to taste salt and pepper for seasoning
  • optional hot sauce or smoked paprika if you like a bit of heat

Method
 

Preparation
  1. Grab a mixing bowl and a whisk.
  2. Spoon the mayonnaise into the bowl to form the creamy base.
  3. Add the ketchup and mix until well combined.
  4. Introduce the apple cider vinegar and stir until you achieve a lovely, blended pink hue.
  5. If using, add the sweet pickle relish for added sweetness.
  6. Sprinkle in the garlic powder and onion powder, mixing until incorporated.
  7. Adjust seasoning with salt, pepper, or hot sauce to taste.
  8. Serve your fry sauce immediately.

Nutrition

Serving: 2gCalories: 80kcalCarbohydrates: 4gProtein: 1gFat: 7gSaturated Fat: 1gSodium: 120mgSugar: 2g

Notes

You can customize the base by using Greek yogurt instead of mayonnaise for a lighter twist. Experiment with flavors by adding mustard or honey for a unique taste profile.

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