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–+ servings
Delicious no bake cookies arranged on a plate topped with chocolate.

No Bake Cookies

Delicious and chewy no-bake cookies made with chocolate and peanut butter, ready in just 15 minutes.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup milk Use dairy-free milk for a vegan option.
  • 1/2 cup unsalted butter Can substitute with coconut oil for a vegan option.
  • 1 cup creamy peanut butter Chunky peanut butter can be used for texture.
  • 3 cups quick oats
  • 1 teaspoon vanilla extract
  • A pinch of salt Optional

Method
 

Preparation
  1. Combine sugar, cocoa powder, milk, and butter in a saucepan over medium heat.
  2. Stir together and bring the mixture to a gentle boil, stirring constantly.
  3. Once bubbling, time for about a minute while continuing to stir.
  4. Remove the saucepan from heat and mix in peanut butter and vanilla extract until smooth.
  5. Fold in the oats until fully coated.
  6. Using a scoop or spoon, dollop the mixture onto a parchment-lined baking sheet.
  7. Let sit at room temperature for 30 minutes, or refrigerate for quicker results.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 4gFat: 7gSaturated Fat: 3gSodium: 50mgFiber: 2gSugar: 10g

Notes

Store cookies in an airtight container; they can last up to a week or be frozen for up to three months.

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