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Delicious orange creamsicle milkshake topped with whipped cream and orange slices

Orange Creamsicle Milkshake

A delightful and creamy orange milkshake that combines the nostalgic flavors of orange creamsicles, perfect for warm days and summer gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dessert, Snack
Cuisine: American
Calories: 450

Ingredients
  

For the milkshake
  • 2 cups vanilla ice cream Use dairy-free ice cream for a vegan option.
  • 1 cup milk Dairy or any non-dairy alternative.
  • 1/2 cup freshly squeezed orange juice Fresh orange juice is recommended for brighter flavor.
  • 1 teaspoon vanilla extract
  • to taste orange zest For garnish, optional.
  • to taste whipped cream For topping, optional.

Method
 

Preparation
  1. Blend the vanilla ice cream, milk, freshly squeezed orange juice, and vanilla extract in a blender on high until smooth. Adjust consistency with more milk if necessary.
  2. Taste your milkshake; add more orange juice if you desire a stronger flavor.
  3. Pour the milkshake into tall glasses, optionally drizzling orange juice along the inside of the glasses for a beautiful presentation.
  4. Top with a generous swirl of whipped cream and sprinkle some orange zest for extra flair.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 65gProtein: 8gFat: 20gSaturated Fat: 12gSodium: 150mgFiber: 1gSugar: 50g

Notes

This milkshake pairs wonderfully with light snacks like egg rolls, and is perfect for gatherings. Explore additional flavors by adding orange sherbet or coconut milk for a tropical twist. For a healthier version, replace half the ice cream with frozen bananas.

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