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Bowl of Spicy Ranch Pretzels with zesty seasoning and crunchy texture

Spicy Ranch Pretzels

Transform your snack game with these Spicy Ranch Pretzels that offer a delightful crunch and a flavor explosion of ranch seasoning and spices.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Pretzel Ingredients
  • 12 oz pretzel twists or your favorite pretzel shape
Seasoning Ingredients
  • 1/2 cup vegetable oil or olive oil for a healthier option
  • 1 oz ranch seasoning mix 1 package
  • 1-2 teaspoons cayenne pepper adjust to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika optional for extra flavor

Method
 

Preparation
  1. Preheat your oven to 250°F (120°C).
  2. In a large mixing bowl, combine the vegetable oil, ranch seasoning, cayenne pepper, garlic powder, onion powder, and smoked paprika if using. Mix everything until well-blended.
  3. Add the pretzels to the bowl and gently toss them in the seasoning mix, ensuring every pretzel is evenly coated.
  4. Spread the coated pretzels out in a single layer on a baking sheet lined with parchment paper.
Baking
  1. Bake the pretzels in the oven for about 1 hour, stirring halfway through for even crispiness.
  2. Once done, remove from the oven and let them cool on the baking sheet.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 1gSodium: 200mgFiber: 1gSugar: 1g

Notes

Feel free to switch up the ranch seasoning with taco seasoning for a unique burst of flavor. You can also add fresh herbs like dill or parsley for extra flavor.

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