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–+ servings
Clara Whitley

Ultimate Mint Brownies

These delightful Ultimate Mint Brownies combine rich chocolate and refreshing mint for a nostalgic treat that's perfect for any occasion.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 servings
Course: Dessert, Snack
Cuisine: American
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Brownie Base
  • 1 box brownie mix And ingredients specified on the box
  • 1 teaspoon peppermint extract To enhance flavor
Mint Frosting
  • 1 cup powdered sugar
  • 2 tablespoons butter, softened Can substitute with a plant-based option for vegan
  • 2 tablespoons milk Can substitute with non-dairy milk for vegan
  • Green food coloring Optional, add for a festive look
Topping (optional)
  • chocolate chips or candy cane pieces For extra crunch on top

Method
 

Preparation
  1. Prepare brownie mix according to package instructions, adding peppermint extract.
  2. Pour mixture into a greased baking pan and bake.
  3. Check for doneness with a toothpick; it should come out with a few moist crumbs.
Frosting
  1. In a bowl, combine softened butter and powdered sugar.
  2. Stir in milk until smooth. Add green food coloring if desired.
Assembly
  1. Once brownies have cooled, spread mint frosting over the top.
  2. Sprinkle chocolate chips or crushed candy canes for a festive finish.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gSodium: 180mgFiber: 1gSugar: 18g

Notes

Feel free to experiment with flavors like almond or orange extract in the frosting. To make vegan, substitute butter and milk with plant-based options.

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